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	<title>Gătesc cu drag... &#187; aluat</title>
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		<title>Aluat de tarta cu morcovi</title>
		<link>https://rozealb.com/meniu-principal/aluat-de-tarta-cu-morcovi/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=aluat-de-tarta-cu-morcovi</link>
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		<pubDate>Thu, 12 May 2011 14:56:13 +0000</pubDate>
		<dc:creator>Roze</dc:creator>
				<category><![CDATA[Ceva consistent]]></category>
		<category><![CDATA[Paine/Aluaturi]]></category>
		<category><![CDATA[Tarte si placinte]]></category>
		<category><![CDATA[aluat]]></category>
		<category><![CDATA[morcovi]]></category>

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		<description><![CDATA[Ingrediente: Pentru aluat: 170 gr. unt 200 gr. faina alba 100 gr. fulgi de ovaz (poti sa pui tot faina alba daca vrei) 2 morcovi razuiti marunt sare &#160; Cum...]]></description>
			<content:encoded><![CDATA[<p><a href="http://rozealb.com/wp-content/uploads/2011/05/aluat-4.jpg"><img class="aligncenter size-medium wp-image-833" title="aluat-4" src="http://rozealb.com/wp-content/uploads/2011/05/aluat-4-300x225.jpg" alt="" width="300" height="225" /></a></p>
<p>Ingrediente:</p>
<p>Pentru aluat:</p>
<p>170 gr. unt</p>
<p>200 gr. faina alba</p>
<p>100 gr. fulgi de ovaz (poti sa pui tot faina alba daca vrei)</p>
<p>2 morcovi razuiti marunt</p>
<p>sare</p>
<p>&nbsp;</p>
<p>Cum procedezi:</p>
<p>1. Amesteca faina, fulgii si untul pana se formeaza un aluat foarte  sfarmicios.</p>
<p><a href="http://rozealb.com/wp-content/uploads/2011/05/aluat-1.jpg"><img class="aligncenter size-medium wp-image-835" title="aluat-1" src="http://rozealb.com/wp-content/uploads/2011/05/aluat-1-300x225.jpg" alt="" width="300" height="225" /></a></p>
<p><a href="http://rozealb.com/wp-content/uploads/2011/05/aluat-2.jpg"><img class="aligncenter size-medium wp-image-834" title="aluat-2" src="http://rozealb.com/wp-content/uploads/2011/05/aluat-2-300x225.jpg" alt="" width="300" height="225" /></a></p>
<p>2. Adauga morcovii razuiti marunt si sare. Lucreaza aluatul  pana se incorporeaza bine morcovii.</p>
<p><a href="http://rozealb.com/wp-content/uploads/2011/05/aluat-3.jpg"><img class="aligncenter size-medium wp-image-836" title="aluat-3" src="http://rozealb.com/wp-content/uploads/2011/05/aluat-3-300x225.jpg" alt="" width="300" height="225" /></a></p>
<p>3. Intinde aluatul astfel incat sa  acopere o tava de tarta (de 28 cm) cu tot cu marginea acesteia. Pune la  rece.</p>
<p><a href="http://rozealb.com/wp-content/uploads/2011/05/aluat-41.jpg"><img class="aligncenter size-medium wp-image-837" title="aluat-4" src="http://rozealb.com/wp-content/uploads/2011/05/aluat-41-300x225.jpg" alt="" width="300" height="225" /></a></p>
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